BWG Foodservice unveiled their spectacular Christmas brochure this week at the CATEX exhibition at the RDS.
The BWG Foodservice Christmas Brochure is packed with added-value products for customers, including a full range of chilled, frozen, ambient, disposables and seasonal ranges to get any commercial kitchen through this year’s festivities.
Commenting, Ricky O’Brien said, “Central to our offering is the unwavering commitment to supporting local Irish suppliers, ensuring that the provenance of products across the Christmas range is readily accessible to the more discerning customers, including vegan and gluten free options. From the fields of Athlone, our BWG exclusive beef brand, Glasan Farm is always popular with customers. Similarly, when it comes to treating ourselves over the festive season, we ensure we offer the latest seasonal trends and delectable desserts and bakery products through our relationships with Wexford’s Coolhull Farm, Dublin’s Mannings & Fusco Foods and Carlow-based bakery, Seery’s, whose exclusive Chef’s Kitchen Christmas pudding log dessert is a personal favourite.”
Established in 2001, BWG Foodservice supplies ‘everything needed to run a successful foodservice business’, from gourmet food ingredients, chilled food, frozen food and ambient to alcohol and non-food products like catering supplies and catering disposables.
